New gourmet in-flight meals on business class by major airlines

If traveling on business class airline is on your mind, then gourmet in-flight meals must be your major concern apart from other amenities. If your flight is long-haul, then in-flight cuisine surely matters for you the most. Though all airlines offer complimentary meals and beverages to their premium fliers, but there are few airlines that are renowned for their gourmet meals. The in-flight cuisine that they offer is simply a cut above the rest.
 
Read below the gourmet in-flight meals offered by some of the best airlines in the world. You will simply relish their food spread and would want to fly with them whenever you fly next.

Qatar Airways
 
A transnational menu has been created by starred chefs recruited by Qatar Airways. These starred chefs from Japan, UK, Lebanon and India have created dishes inspired by their home countries. This globe-trotting gastronomy can be found in the airline’s business class on international flights as well as on Boeing 787 Dreamliner. The airline’s pre-dinner “Palate pleaser” of smoked chicken with pesto cream cheese and avocado is to be savored followed by main courses parmesan crusted chicken breast stuffed with pesto ricotta slow roasted baby tomato sauce, roasted rustic cut potatoes, snow peas and bay carrots, marinated baked halibut with tomato and herb veloute, and porcini mushroom risotto with grilled baby courgettes, which are just fantastic.

Lufthansa

Business Class passengers on long-haul flights from Germany to international destinations would be treated to exotic Caribbean dishes created by top chef Maik Albrecht. In October and November this year, the passengers would be able to savor the creations of French chef Marc Haeberlin. Experience Lufthansa’s culinary delights either with chicken galantine and celeriac salad or with seared tuna loin à la Nicoise with French dressing. Main course dishes include beef chorizo with port wine jus served with sautéed Mediterranean vegetables, pan-fried sea bass with thyme, buttered potato and seasonal vegetables marinated with soy sauce, and paccheri stuffed with spinach and ricotta served with tomato concasse and green asparagus. In desserts, the travelers are offered St. Regis style opera cake with caramel sauce.
 
Delta Air Lines

Surprisingly, Delta Air Lines has given a new twist to its in-flight menu. It has created a competitive culinary show that will feature four top U.S. chefs. They will be awarded prize for developing dish ideas for passengers. The show will be launched in October and will be shown on board the flights.